News

Welcome Summer

Amazing new flavors with no added suggar for summer opening

More »

A new dimension in cooking

With garlic pulp EVODIA, we take off flavors and with  imagination as a companion we create unforgettable tasteful delights. Just try it!

More »

Foodsurfing at Foodexpo 2018

We couldn’t be absent from a big event like Foodexpo 2018. The international food and beverage exhibition took place for 5th time in Athens at 10-12 of March. Our presence, in a booth full of Art, was very dynamic, as we presented to 68.000 visitors, Greeks and foreigners, our new spread creations Jam and Jelly, […]

More »

19th Primary School of Larissa at Foodsurfing – Kids playing with Jam and Jelly flavors

Welcome kids! Learning about quality product starts at early steps and that’s why we enjoyed the visit of students of the 19th Primary School of Larissa at our facilities in Giannouli Everything was done in front of their eyes. Fresh fruit ready for production and the explanations for each stage of the process were given […]

More »

Food Surfing’s donation in Larissa’s Social Grocery

Our company donated significant amount of jams, at Larissa City Municipality Social Grocery, an organization that continuously provides food for 400 families. For everyone that wishes to contribute to this effort, please get in touch with Social Grocery. CONTACT WITH LARISSA’S SOCIAL GROCERY Address: 9-11 Manolaki st. Phone number: 2410255876 Director: Gantzoudis Theodoros Email: kinoniko_pantopolio@hotmail.gr

More »